Properties:

Rice is rich in iron, which is necessary for blood formation and oxygen transportation.

Suitable for cancer and long-term illness sufferers.

Ingredients:

cooked parboiled rice (water, rice), salt

Serving size: 160 g

Nutritional information per 100 g

kJ 566

Calories 133

Fat 0,3 g

of which saturated fatty acids 0,1 g

Carbohydrates 29,6 g

of which sugar 0,1 g

Protein 2,8 g

Salt 0,9 g